{"id":89858,"date":"2017-11-02T10:39:12","date_gmt":"2017-11-02T09:39:12","guid":{"rendered":"https:\/\/www.tantefanny.at\/?post_type=rpr_recipe&p=89858"},"modified":"2024-02-23T11:21:42","modified_gmt":"2024-02-23T10:21:42","slug":"quiche-mit-lachs-und-spinat","status":"publish","type":"rpr_recipe","link":"https:\/\/www.tantefanny.at\/rezept\/quiche-mit-lachs-und-spinat\/","title":{"rendered":"Quiche mit Lachs und Spinat"},"content":{"rendered":"

f\u00fcr 1 Tarteform\u00a0\u00d8 28 cm:<\/p>\n","protected":false},"excerpt":{"rendered":"

Danke an Cook&Bake with Andrea f\u00fcr dieses Rezept!<\/p>\n

f\u00fcr 1 Tarteform\u00a0\u00d8 28 cm:<\/a><\/p>\n","protected":false},"author":2,"featured_media":89859,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"rank_math_lock_modified_date":false,"rpr_recipe_ingredients":[{"sort":"1","key":"c0e850c97","amount":"1","unit":"Pkg.","ingredient":"Tante Fanny Frischer Quiche- & Tarteteig rund 300 g","notes":"","link":"https:\/\/www.tantefanny.at\/frischteige\/frischer-quiche-tarteteig\/","target":"","ingredient_id":"8962"},{"sort":"2","key":"18e68c8da","amount":"700","unit":"g","ingredient":"frischer Blattspinat","notes":"grob geschnitten","link":"","target":"","ingredient_id":"1932"},{"sort":"3","key":"291252f6f","amount":"1","unit":"Stange","ingredient":"Lauch","notes":"in Ringe geschnitten","link":"","target":"","ingredient_id":"215"},{"sort":"4","key":"cb4e8b91b","amount":"1","unit":"","ingredient":"Zwiebel","notes":"in d\u00fcnne Scheiben geschnitten","link":"","target":"","ingredient_id":"13"},{"sort":"5","key":"c732a3e40","amount":"300","unit":"g","ingredient":"Lachs","notes":"","link":"","target":"","ingredient_id":"383"},{"sort":"6","key":"0d3588bae","amount":"200","unit":"g","ingredient":"Cr\u00e8me fra\u00eeche","notes":"","link":"","target":"","ingredient_id":"46"},{"sort":"7","key":"18f6e9bb2","amount":"120","unit":"g","ingredient":"Ricotta","notes":"","link":"","target":"","ingredient_id":"324"},{"sort":"8","key":"68b13ecd3","amount":"2","unit":"","ingredient":"Eier","notes":"","link":"","target":"","ingredient_id":"14"},{"sort":"9","key":"efd6739a2","amount":"","unit":"","ingredient":"Salz und Pfeffer","notes":"gemahlen","link":"","target":"","ingredient_id":"18"},{"sort":"10","key":"85cae0955","amount":"1","unit":"MSP","ingredient":"Muskatnuss","notes":"gemahlen","link":"","target":"","ingredient_id":"16"},{"sort":"11","key":"ad09d8383","amount":"Etwas","unit":"frische","ingredient":"Dille","notes":"","link":"","target":"","ingredient_id":"899"},{"sort":"12","key":"6b7eff8fc","amount":"Etwas","unit":"","ingredient":"Butter zum Befetten","notes":"","link":"","target":"","ingredient_id":"147"},{"sort":"13","key":"54da751ec","amount":"Etwas","unit":"","ingredient":"\u00d6l zum Anbraten","notes":"","link":"","target":"","ingredient_id":"311"}],"rpr_recipe_instructions":[{"sort":"0","key":"6c74cbc4e","description":"Backofen auf 200\u00b0 C vorheizen und Teig laut Packungsanleitung vorbereiten.","image":""},{"sort":"1","key":"36cc50e7c","description":"Den Blattspinat immer portionsweise in einer Pfanne mit etwas \u00d6l kurz d\u00fcnsten, bis er zusammenf\u00e4llt. In ein Sieb geben und abtropfen lassen.","image":""},{"sort":"2","key":"7d2889f9d","description":"Danach den Zwiebel und Lauch ebenfalls in der Pfanne anbraten und danach zum Spinat geben.","image":""},{"sort":"3","key":"8e652df3c","description":"Den Lachs von beiden Seiten ebenfalls einige Minuten mit etwas \u00d6l in der Pfanne anbraten. Danach in kleine St\u00fccke teilen.","image":""},{"sort":"4","key":"0c919d1bf","description":"Form mit Butter befetten, Teig entrollen und Backpapier abziehen. Teig in die Form legen (alternativ kann der Teig mit dem Backpapier in die Form gelegt werden, das Befetten entf\u00e4llt somit). Mit dem \u00fcberstehenden Teig den Rand verst\u00e4rken.","image":""},{"sort":"5","key":"25816cb42","description":"Gem\u00fcse und Lachs auf dem Teig verteilen. Cr\u00e8me fra\u00eeche, Ricotta, Eier, Salz, Pfeffer, Muskatnuss und Dille vermischen. 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