f\u00fcr 1 Joghurt-Zitronen Tarte:<\/p>\n","protected":false},"excerpt":{"rendered":"
Zutaten f\u00fcr 1 Tarteform (\u00d8 ca. 26 cm):\\”<\/p>\n","protected":false},"author":1,"featured_media":78457,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"rank_math_lock_modified_date":false,"rpr_recipe_ingredients":[{"sort":"1","key":"f5813ca77","amount":"1","unit":"Pkg.","ingredient":"Tante Fanny Frischer Quiche- und Tarteteig 300 g","notes":"","link":"https:\/\/www.tantefanny.at\/frischteige\/muerbteige\/quiche-tarteteig\/","target":"same","ingredient_id":"446"},{"sort":"2","key":"09f58e247","amount":"2","unit":"","ingredient":"Zitronen (unbehandelt)","notes":"","link":"","target":"","ingredient_id":"1182"},{"sort":"3","key":"35858c320","amount":"6","unit":"","ingredient":"Blatt Gelatine","notes":"","link":"","target":"","ingredient_id":"1183"},{"sort":"4","key":"c6d2c566f","amount":"500","unit":"g","ingredient":"Naturjoghurt","notes":"","link":"","target":"","ingredient_id":"318"},{"sort":"5","key":"661cfe3b3","amount":"50","unit":"g","ingredient":"Staubzucker (Puderzucker)","notes":"","link":"","target":"","ingredient_id":"920"},{"sort":"6","key":"4c79b82ef","amount":"100","unit":"g","ingredient":"Schlagobers (Sahne)","notes":"aufgeschlagen","link":"","target":"","ingredient_id":"277"},{"sort":"7","key":"d0239f6f8","amount":"100","unit":"g","ingredient":"Zucker","notes":"","link":"","target":"","ingredient_id":"141"},{"sort":"8","key":"fdd2d53d6","amount":"Etwas","unit":"","ingredient":"Butter zum Befetten der Form","notes":"","link":"","target":"","ingredient_id":"808"},{"sort":"9","key":"91a984105","amount":"Ca. 500","unit":"g","ingredient":"getrocknete H\u00fclsenfr\u00fcchte (z.B. Reis","notes":"Linsen, ..) zum Blindbacken","link":"","target":"","ingredient_id":"1311"},{"sort":"10","key":"4dd8a0f9d","amount":"Etwas","unit":"","ingredient":"Zitronenmelisse zum Garnieren","notes":"","link":"","target":"","ingredient_id":"1185"}],"rpr_recipe_instructions":[{"sort":"","key":"cc25705bc","description":"Backofen auf 200\u00b0 C Ober-\/Unterhitze vorheizen und Teig laut Packungsanleitung vorbereiten.","image":""},{"sort":"","key":"3c22d2986","description":"Form mit Butter befetten, Teig entrollen und Backpapier abziehen. Teig in die Form legen (alternativ kann man auch den Teig mit dem mitgerollten Backpapier gleich in die Form legen, das Befetten entf\u00e4llt somit). Mit dem \u00fcberstehenden Teig den Rand verst\u00e4rken. Den Boden mit einer Gabel mehrmals einstechen.","image":""},{"sort":"","key":"04fae3cdf","description":"Backpapier zuschneiden, auf den Teig legen, mit getrockneten H\u00fclsenfr\u00fcchten bef\u00fcllen und ca. 25 Min. auf unterster Schiene goldbraun blindbacken. Aus dem Backofen nehmen, Backpapier mit den H\u00fclsenfr\u00fcchten entfernen und den Teig ausk\u00fchlen lassen.","image":""},{"sort":"","key":"fe90db774","description":"Gelatine einweichen, Schale einer Zitrone abreiben, Saft auspressen. 4 EL Joghurt in einem Topf erw\u00e4rmen, die ausgedr\u00fcckte Gelatine darin aufl\u00f6sen. Mit dem restlichen Joghurt, Staubzucker, Zitronensaft und dem Abrieb verr\u00fchren. Schlagobers unterheben. Creme in die Tarte f\u00fcllen und ca. 3 Stunden k\u00fchlen.","image":""},{"sort":"","key":"96f68353f","description":"Die zweite Zitrone in Scheiben schneiden. 100 ml Wasser und 100 g Zucker aufkochen und die Zitronenscheiben ca. 5 Minuten darin k\u00f6cheln lassen. Etwas abtropfen lassen und auf die Tarte legen. Mit Zitronenmelisse garniert servieren.","image":""}],"rpr_recipe_notes":"","footnotes":""},"categories":[26],"rpr\/ingredients":[141,277,318,446,808,920,1182,1183,1185,1311],"rpr\/rezept-schlagworts":[],"rpr\/keywords":[],"class_list":{"0":"post-5969","1":"rpr_recipe","2":"type-rpr_recipe","3":"status-publish","4":"has-post-thumbnail","5":"hentry","6":"category-suess","17":"rec-tags-suesse-torten-tartes","18":"rec-tags-juli-rezepte","19":"rec-teig-frischer-quiche-tarteteig","20":"rec-teig-frischer-butter-muerbteig"},"acf":[],"_links":{"self":[{"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/recipes\/5969"}],"collection":[{"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/recipes"}],"about":[{"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/types\/rpr_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/comments?post=5969"}],"version-history":[{"count":7,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/recipes\/5969\/revisions"}],"predecessor-version":[{"id":338529,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/recipes\/5969\/revisions\/338529"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/media\/78457"}],"wp:attachment":[{"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/media?parent=5969"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/categories?post=5969"},{"taxonomy":"rpr_ingredient","embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/ingredients?post=5969"},{"taxonomy":"rpr_rezept-schlagwort","embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/rezept-schlagworts?post=5969"},{"taxonomy":"rpr_keywords","embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/keywords?post=5969"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}