f\u00fcr 1 Adventskranz:<\/p>\n","protected":false},"excerpt":{"rendered":"
f\u00fcr 1 Adventskranz:<\/p>\n","protected":false},"author":1,"featured_media":307604,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"rank_math_lock_modified_date":false,"rpr_recipe_ingredients":[{"sort":"1","key":"7faada4ea","amount":"2","unit":"Pkg.","ingredient":"Tante Fanny Frischer Honig-Lebkuchenteig 400 g","notes":"","link":"https:\/\/www.tantefanny.at\/frischteige\/und-noch-mehr\/keksteige\/","target":"same","ingredient_id":"1202"},{"sort":"2","key":"0d27edea2","amount":"100","unit":"g","ingredient":"rote Marmelade z.B. Himbeermarmelade","notes":"","link":"","target":"","ingredient_id":"13650"},{"sort":"3","key":"9fd39068d","amount":"1","unit":"","ingredient":"Eiwei\u00df","notes":"","link":"","target":"","ingredient_id":"448"},{"sort":"4","key":"e9eeb681f","amount":"200","unit":"g","ingredient":"Staubzucker (Puderzucker)","notes":"","link":"","target":"","ingredient_id":"920"},{"sort":"5","key":"fde8c93fe","amount":"4","unit":"","ingredient":"Teelichter","notes":"","link":"","target":"","ingredient_id":"13651"}],"rpr_recipe_instructions":[{"sort":"","key":"f9c769c4f","description":"Backofen auf 180\u00b0 C Hei\u00dfluft vorheizen und Teig laut Packungsanleitung vorbereiten.","image":""},{"sort":"","key":"3d0665a5d","description":"Teige ca. 5-7 mm dick ausrollen und 2 tellergro\u00dfe Kreise (\u00f8 ca. 18 cm) ausschneiden. Mit einem runden Ausstecher (\u00f8 ca. 10 cm) jeweils mittig einen Kreis ausstechen und entnehmen, sodass zwei Ringe entstehen. Auf ein mit Backpapier bedecktes Backblech legen.","image":""},{"sort":"","key":"9dc791566","description":"Aus dem \u00fcbrigen Teig f\u00fcr die Teelichthalter 4 kleinere Ringe (\u00f8 ca. 8 cm Au\u00dfenma\u00df und \u00f8 ca. 5 cm Innenma\u00df), sowie f\u00fcr die Deko Sterne in verschiedenen Gr\u00f6\u00dfen ausstechen. Ebenfalls auf ein mit Backpapier bedecktes Backblech legen. Teigreste nochmals ausrollen und \u00fcbrigen Teig zu beliebigen Keksen verarbeiten.","image":""},{"sort":"","key":"5f5fe8a4f","description":"Lebkuchen d\u00fcnn mit Wasser bestreichen. Die Bleche gemeinsam im vorgeheizten Backofen bei 180\u00b0 C Hei\u00dfluft ca. 6-8 Min. backen. Ausk\u00fchlen lassen.","image":""},{"sort":"","key":"dc29fca71","description":"F\u00fcr die Glasur Eiwei\u00df und Staubzucker mit den R\u00fchrbesen des Handmixers zu einem dicken Guss verr\u00fchren. Gegebenenfalls etwas mehr oder weniger Zucker verwenden, damit die gew\u00fcnschte Konsistenz erreicht wird.","image":""},{"sort":"","key":"40df0272b","description":"Sterne und Teelichthalter mit Zuckerglasur verzieren. Bei Zimmertemperatur vollst\u00e4ndig aush\u00e4rten lassen.","image":""},{"sort":"","key":"0ef3dc39c","description":"Marmelade auf einen der gro\u00dfen Ringe aufstreichen, zweiten Ring passgenau darauflegen, verzierte Lebkuchen mit der \u00fcbrigen Zuckerglasur dekorativ auf den Kranz kleben. Teelichthalter mit Teelichtern bef\u00fcllen.","image":""}],"rpr_recipe_notes":"","footnotes":""},"categories":[26],"rpr\/ingredients":[448,920,1202,13650,13651],"rpr\/rezept-schlagworts":[],"rpr\/keywords":[],"class_list":{"0":"post-5602","1":"rpr_recipe","2":"type-rpr_recipe","3":"status-publish","4":"has-post-thumbnail","5":"hentry","6":"category-suess","12":"rec-teig-frische-keksteige"},"acf":[],"_links":{"self":[{"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/recipes\/5602"}],"collection":[{"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/recipes"}],"about":[{"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/types\/rpr_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/comments?post=5602"}],"version-history":[{"count":11,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/recipes\/5602\/revisions"}],"predecessor-version":[{"id":339207,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/recipes\/5602\/revisions\/339207"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/media\/307604"}],"wp:attachment":[{"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/media?parent=5602"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/categories?post=5602"},{"taxonomy":"rpr_ingredient","embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/ingredients?post=5602"},{"taxonomy":"rpr_rezept-schlagwort","embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/rezept-schlagworts?post=5602"},{"taxonomy":"rpr_keywords","embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/keywords?post=5602"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}