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f\u00fcr 4 Flammkuchenb\u00f6den:<\/p>\n","protected":false},"excerpt":{"rendered":"

f\u00fcr 4 Flammkuchenb\u00f6den:<\/p>\n","protected":false},"author":2,"featured_media":78194,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"rank_math_lock_modified_date":false,"rpr_recipe_ingredients":[{"sort":"1","key":"4d59786af","amount":"1","unit":"Pkg.","ingredient":"Tante Fanny Frische Flammkuchenb\u00f6den 340 g","notes":"","link":"https:\/\/www.tantefanny.at\/frischteige\/flammkuchenteige\/flammkuchenboeden\/","target":"same","ingredient_id":"1152"},{"sort":"2","key":"7bbb2af6c","amount":"240","unit":"g","ingredient":"Cr\u00e8me fra\u00eeche","notes":"","link":"","target":"","ingredient_id":"46"},{"sort":"3","key":"1ef4740a4","amount":"240","unit":"g","ingredient":"Blattspinat","notes":"frisch","link":"","target":"","ingredient_id":"155"},{"sort":"4","key":"7e67472bd","amount":"1","unit":"TL","ingredient":"Butter","notes":"","link":"","target":"","ingredient_id":"92"},{"sort":"5","key":"fabfa19b4","amount":"240","unit":"g","ingredient":"R\u00e4ucherlachs","notes":"d\u00fcnn aufgeschnitten","link":"","target":"","ingredient_id":"556"},{"sort":"6","key":"f2d7d9e9c","amount":"20","unit":"g","ingredient":"Pinienkerne","notes":"","link":"","target":"","ingredient_id":"157"},{"sort":"7","key":"b98ef92d5","amount":"","unit":"","ingredient":"Pfeffer","notes":"gemahlen","link":"","target":"","ingredient_id":"393"}],"rpr_recipe_instructions":[{"sort":"","key":"16604d156","description":"Backofen auf 270\u00b0 C Ober-\/Unterhitze vorheizen und Flammkuchenb\u00f6den direkt aus dem K\u00fchlschrank verarbeiten.","image":""},{"sort":"","key":"f998da8c1","description":"Blattspinat mit der Butter in kochendem Salzwasser ein paar Minuten blanchieren und anschlie\u00dfend abtropfen lassen.","image":""},{"sort":"","key":"458b144bf","description":"Je zwei B\u00f6den nebeneinander ohne Backpapier auf ein Backblech legen.","image":""},{"sort":"","key":"2d277f76d","description":"Je Flammkuchenboden \u00bc der Cr\u00e8me fra\u00eeche verstreichen, sodass rundum 1 cm Rand frei bleibt.","image":""},{"sort":"","key":"bb1c88797","description":"Jeden Boden mit \u00bc des Spinats gleichm\u00e4\u00dfig belegen und mit den Pinienkernen bestreuen.","image":""},{"sort":"","key":"c1b778569","description":"Immer nur ein Backblech in den Ofen schieben und Flammkuchen auf unterster Schiene 7 \u2013 9 Min. knusprig backen.","image":""},{"sort":"","key":"967b59284","description":"Danach die Lachsscheiben auf die 4 B\u00f6den verteilen.","image":""},{"sort":"","key":"0bb854533","description":"Mit Pfeffer nach Geschmack w\u00fcrzen.","image":""}],"rpr_recipe_notes":"","footnotes":""},"categories":[25,27],"rpr\/ingredients":[46,92,155,157,393,556,1152],"rpr\/rezept-schlagworts":[],"rpr\/keywords":[],"class_list":{"0":"post-47628","1":"rpr_recipe","2":"type-rpr_recipe","3":"status-publish","4":"has-post-thumbnail","5":"hentry","6":"category-pikant","7":"category-fisch","15":"rec-tags-stressfreie-weihnachtsrezepte","16":"rec-tags-blitzrezepte","17":"rec-tags-flammkuchenrezepte","18":"rec-tags-schnelle-rezepte-fuer-die-mittagspause","19":"rec-tags-schnelle-rezepte","20":"rec-tags-rezepte-fuer-den-jahreswechsel","21":"rec-teig-frische-flammkuchenboeden","22":"rec-teig-frische-dinkel-flammkuchenboeden"},"acf":[],"_links":{"self":[{"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/recipes\/47628"}],"collection":[{"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/recipes"}],"about":[{"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/types\/rpr_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/comments?post=47628"}],"version-history":[{"count":6,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/recipes\/47628\/revisions"}],"predecessor-version":[{"id":342858,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/recipes\/47628\/revisions\/342858"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/media\/78194"}],"wp:attachment":[{"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/media?parent=47628"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/categories?post=47628"},{"taxonomy":"rpr_ingredient","embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/ingredients?post=47628"},{"taxonomy":"rpr_rezept-schlagwort","embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/rezept-schlagworts?post=47628"},{"taxonomy":"rpr_keywords","embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/keywords?post=47628"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}