{"id":287463,"date":"2023-06-29T14:29:34","date_gmt":"2023-06-29T12:29:34","guid":{"rendered":"https:\/\/www.tantefanny.at\/?post_type=rpr_recipe&p=287463"},"modified":"2023-09-27T11:43:37","modified_gmt":"2023-09-27T09:43:37","slug":"blaetterteig-creme-brulee","status":"publish","type":"rpr_recipe","link":"https:\/\/www.tantefanny.at\/rezept\/blaetterteig-creme-brulee\/","title":{"rendered":"Cr\u00e8me Br\u00fbl\u00e9e im Bl\u00e4tterteig"},"content":{"rendered":"
4-6 St\u00fcck:<\/p>\n","protected":false},"excerpt":{"rendered":"
4-6 St\u00fcck:<\/p>\n","protected":false},"author":2,"featured_media":287465,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"rank_math_lock_modified_date":false,"rpr_recipe_ingredients":[{"sort":"1","key":"7659752c1","amount":"1","unit":"Pkg.","ingredient":"Tante Fanny Frischer Bl\u00e4tterteig 270 g","notes":"","link":"https:\/\/www.tantefanny.at\/frischteige\/blaetterteige\/blaetterteig\/","target":"same","ingredient_id":"395"},{"sort":"2","key":"999f0a417","amount":"250","unit":"ml","ingredient":"Milch","notes":"","link":"","target":"","ingredient_id":"224"},{"sort":"3","key":"74d4b2c96","amount":"75","unit":"g","ingredient":"Zucker","notes":"","link":"","target":"","ingredient_id":"141"},{"sort":"4","key":"aeac2ba35","amount":"","unit":"","ingredient":"Mark von 1 Vanilleschote","notes":"","link":"","target":"","ingredient_id":"13305"},{"sort":"5","key":"df1d309bc","amount":"6","unit":"","ingredient":"Eigelbe (L)","notes":"","link":"","target":"","ingredient_id":"13573"},{"sort":"6","key":"b1f5c1cff","amount":"350","unit":"ml","ingredient":"Schlagobers (Sahne)","notes":"","link":"","target":"","ingredient_id":"277"},{"sort":"7","key":"c800296dd","amount":"3","unit":"EL","ingredient":"brauner Zucker zum Karamellisieren","notes":"","link":"","target":"","ingredient_id":"13574"},{"sort":"8","key":"d2d0b609e","amount":"","unit":"","ingredient":"Frische Beeren und Minze zum Garnieren","notes":"","link":"","target":"","ingredient_id":"13575"},{"sort":"9","key":"4b54c0cd1","amount":"","unit":"","ingredient":"Blindbackerbsen (alternativ H\u00fclsenfr\u00fcchte oder Reis) zum Vorbacken","notes":"","link":"","target":"","ingredient_id":"13576"}],"rpr_recipe_instructions":[{"sort":"1","key":"9ff5ac31f","description":"Backofen auf 200\u00b0 C Ober-\/Unterhitze vorheizen und Teig laut Packungsanleitung vorbereiten. 4-6 Tartelettef\u00f6rmchen (\u00f8 10-14 cm) fetten.","image":""},{"sort":"2","key":"da41f5c8b","description":"Den Teig mit dem mitgerollten Backpapier entrollen und je nach Gr\u00f6\u00dfe der Formen mit einem Ausstechring oder einer Sch\u00fcssel 4-6 passende Ringe ausstechen. Die Tartelettef\u00f6rmchen mit dem Teig auslegen, mit einer Gabel mehrmals einstechen.","image":""},{"sort":"3","key":"70561eacc","description":"Backpapier in 4-6 St\u00fccke schneiden und auf den Teig legen. Mit Blindbackerbsen beschweren und im vorgeheizten Ofen auf unterster Schiene ca. 20 Minuten vorbacken.","image":""},{"sort":"4","key":"d5617ac8c","description":"Ofenhitze auf 120\u00b0 C reduzieren.","image":""},{"sort":"5","key":"0a99cc9a6","description":"Milch, Zucker, Vanillemark und Vanilleschote aufkochen. Topf vom Herd nehmen. Eigelb mit Obers\/Sahne verr\u00fchren und in die hei\u00dfe Masse einr\u00fchren.","image":""},{"sort":"6","key":"3d1c1a9a2","description":"Schote entnehmen und Fl\u00fcssigkeit in die F\u00f6rmchen gie\u00dfen. Im Backofen erneut ca. 30-40 Min. vollst\u00e4ndig stocken lassen.","image":""},{"sort":"7","key":"41f6d9233","description":"Tartelettes f\u00fcr mind. 3 Stunden im K\u00fchlschrank festwerden lassen.","image":""},{"sort":"8","key":"222b2fd8c","description":"Vor dem Servieren den braunen Zucker auf der Oberfl\u00e4che verteilen und mit einem Gasbrenner karamellisieren.","image":""},{"sort":"9","key":"c4f58fcfd","description":"Mit frischen Beeren und Minze garniert servieren.","image":""}],"rpr_recipe_notes":"","footnotes":""},"categories":[26,29],"rpr\/ingredients":[141,224,277,395,13305,13573,13574,13575,13576],"rpr\/rezept-schlagworts":[],"rpr\/keywords":[],"class_list":{"0":"post-287463","1":"rpr_recipe","2":"type-rpr_recipe","3":"status-publish","4":"has-post-thumbnail","5":"hentry","6":"category-suess","7":"category-vegetarisch","17":"rec-tags-weihnachtsdesserts","18":"rec-teig-frischer-blaetterteig","19":"rec-teig-neu-frischer-dinkel-blaetterteig","20":"rec-teig-blaetterteig"},"acf":[],"_links":{"self":[{"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/recipes\/287463"}],"collection":[{"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/recipes"}],"about":[{"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/types\/rpr_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/comments?post=287463"}],"version-history":[{"count":8,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/recipes\/287463\/revisions"}],"predecessor-version":[{"id":287479,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/recipes\/287463\/revisions\/287479"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/media\/287465"}],"wp:attachment":[{"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/media?parent=287463"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/categories?post=287463"},{"taxonomy":"rpr_ingredient","embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/ingredients?post=287463"},{"taxonomy":"rpr_rezept-schlagwort","embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/rezept-schlagworts?post=287463"},{"taxonomy":"rpr_keywords","embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/keywords?post=287463"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}