f\u00fcr 24 Nuss-Schleifen:<\/p>\n","protected":false},"excerpt":{"rendered":"
f\u00fcr 24 Nuss-Schleifen:<\/p>\n","protected":false},"author":2,"featured_media":193273,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"rank_math_lock_modified_date":false,"rpr_recipe_ingredients":[{"sort":"1","key":"2994ae8d8","amount":"2","unit":"Pkg.","ingredient":"Tante Fanny Frischer Vollkorn-Bl\u00e4tterteig 280 g","notes":"","link":"https:\/\/www.tantefanny.at\/frischteige\/blaetterteige\/blaetterteig-rustikal\/","target":"","ingredient_id":"13337"},{"sort":"2","key":"7795a3ecd","amount":"100","unit":"g","ingredient":"geriebene N\u00fcsse (z.B. Hasel- oder Waln\u00fcsse)","notes":"","link":"","target":"","ingredient_id":"13056"},{"sort":"3","key":"dc27fe7ce","amount":"40","unit":"g","ingredient":"Rohrzucker","notes":"","link":"","target":"","ingredient_id":"1648"},{"sort":"4","key":"fdd26c897","amount":"1","unit":"Pkg.","ingredient":"Vanillezucker","notes":"","link":"","target":"","ingredient_id":"225"},{"sort":"5","key":"77d649118","amount":"1","unit":"Msp.","ingredient":"Zimt","notes":"","link":"","target":"","ingredient_id":"146"},{"sort":"6","key":"6dccb0110","amount":"50","unit":"ml","ingredient":"Schlagobers (Sahne) oder Milch","notes":"","link":"","target":"","ingredient_id":"13076"},{"sort":"7","key":"2772699c4","amount":"30","unit":"g","ingredient":"Staubzucker (Puderzucker)","notes":"","link":"","target":"","ingredient_id":"920"},{"sort":"8","key":"4a0397d8c","amount":"1-2","unit":"EL","ingredient":"Rum oder Wasser","notes":"","link":"","target":"","ingredient_id":"13058"}],"rpr_recipe_instructions":[{"sort":"0","key":"fe5b4055c","description":"Backofen auf 200 \u00b0C Ober-\/Unterhitze vorheizen und Teige laut Packungsanleitung vorbereiten.","image":""},{"sort":"1","key":"b48b170c2","description":"Geriebene N\u00fcsse, braunen Zucker, Vanillezucker, Zimt und Sahne oder Milch zu einer glatten Masse vermischen.","image":""},{"sort":"2","key":"888c3b00f","description":"Den ersten Teig aus der Verpackung nehmen und mit dem mitgerollten Backpapier entrollen. Teig der L\u00e4ge nach halbieren. Die Nussmischung gleichm\u00e4\u00dfig dick auf einer Teigh\u00e4lfte verteilen und glattstreichen, dabei rundum einen Rand von 1 cm aussparen. Die zweite Teigh\u00e4lfte passgenau darauflegen, vorsichtig festdr\u00fccken.","image":""},{"sort":"3","key":"291a42bf5","description":"Den Teig in 24 gleichgro\u00dfe Streifen schneiden (ca. 12 x 3 cm). In jeden Teigstreifen der L\u00e4nge nach mittig einen Schlitz schneiden, sodass der Teig rundum ganz bleibt. Je ein Teigende mittig durch jeden Schlitz ziehen.","image":""},{"sort":"4","key":"dc712c3d8","description":"Die Schleifen im Backofen ca. 15 Min. auf mittlerer Schiene backen.","image":""},{"sort":"5","key":"184f15cd0","description":"F\u00fcr den Guss Staubzucker wahlweise mit Rum oder Wasser mischen und \u00fcber die ausgek\u00fchlten Schleifen geben.","image":""}],"rpr_recipe_notes":"","footnotes":""},"categories":[26],"rpr\/ingredients":[146,225,920,1648,13056,13058,13076,13337],"rpr\/rezept-schlagworts":[],"rpr\/keywords":[],"class_list":{"0":"post-187900","1":"rpr_recipe","2":"type-rpr_recipe","3":"status-publish","4":"has-post-thumbnail","5":"hentry","6":"category-suess","15":"rec-teig-frischer-vollkorn-blaetterteig","16":"rec-teig-blaetterteig"},"acf":[],"_links":{"self":[{"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/recipes\/187900"}],"collection":[{"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/recipes"}],"about":[{"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/types\/rpr_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/comments?post=187900"}],"version-history":[{"count":7,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/recipes\/187900\/revisions"}],"predecessor-version":[{"id":341470,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/recipes\/187900\/revisions\/341470"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/media\/193273"}],"wp:attachment":[{"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/media?parent=187900"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/categories?post=187900"},{"taxonomy":"rpr_ingredient","embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/ingredients?post=187900"},{"taxonomy":"rpr_rezept-schlagwort","embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/rezept-schlagworts?post=187900"},{"taxonomy":"rpr_keywords","embeddable":true,"href":"https:\/\/www.tantefanny.at\/wp-json\/wp\/v2\/rpr\/keywords?post=187900"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}