f\u00fcr 1 Galaktoboureko:<\/p>\n","protected":false},"excerpt":{"rendered":"
f\u00fcr 1 Galaktoboureko:<\/p>\n","protected":false},"author":2,"featured_media":180370,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"rank_math_lock_modified_date":false,"rpr_recipe_ingredients":[{"sort":"1","key":"c8e794a30","amount":"1","unit":"Pkg.","ingredient":"Tante Fanny Frischer Bl\u00e4tterteig 300 g","notes":"","link":"https:\/\/www.tantefanny.at\/frischteige\/blaetterteige\/blaetterteig\/","target":"","ingredient_id":"13917"},{"sort":"2","key":"d9f812986","amount":"210","unit":"g","ingredient":"Zucker","notes":"","link":"","target":"","ingredient_id":"141"},{"sort":"3","key":"89f005096","amount":"1","unit":"TL","ingredient":"Zitronenschale und -saft","notes":"","link":"","target":"","ingredient_id":"13024"},{"sort":"4","key":"ae70b04af","amount":"1","unit":"","ingredient":"Zimtstange","notes":"","link":"","target":"","ingredient_id":"1386"},{"sort":"5","key":"af6bd1ac6","amount":"30","unit":"g","ingredient":"Weichweizengrie\u00df","notes":"","link":"","target":"","ingredient_id":"13025"},{"sort":"6","key":"f25f81e55","amount":"1\/2","unit":"Pkg.","ingredient":"Vanille-Puddingpulver","notes":"","link":"","target":"","ingredient_id":"1678"},{"sort":"7","key":"a21ce5231","amount":"375","unit":"ml","ingredient":"Milch","notes":"","link":"","target":"","ingredient_id":"224"},{"sort":"8","key":"148741607","amount":"1","unit":"","ingredient":"Ei","notes":"","link":"","target":"","ingredient_id":"244"},{"sort":"9","key":"46423c51c","amount":"1","unit":"","ingredient":"Eigelb","notes":"","link":"","target":"","ingredient_id":"212"},{"sort":"10","key":"ccbc1a67d","amount":"2","unit":"EL","ingredient":"Butter","notes":"zerlassen","link":"","target":"","ingredient_id":"92"}],"rpr_recipe_instructions":[{"sort":"0","key":"455fe4ccf","description":"Backofen auf 210\u00b0 C Ober-\/Unterhitze vorheizen und Teig laut Packungsanleitung vorbereiten. Auflaufform mit etwas Butter befetten.","image":""},{"sort":"1","key":"b1458de7c","description":"150 g Zucker mit 125 ml Wasser, je 1 TL Zitronenschale und -saft mit der Zimtstange aufkochen. Sirup ausk\u00fchlen lassen.","image":""},{"sort":"2","key":"27ef2496b","description":"Grie\u00df mit Puddingpulver und etwas kalter Milch glattr\u00fchren. Restliche Milch aufkochen, Grie\u00dfgemisch einr\u00fchren und bis zum Eindicken aufkochen. Vom Herd nehmen.","image":""},{"sort":"3","key":"0116f53f0","description":"Ei und Eigelb mit 60 g Zucker verr\u00fchren und in den hei\u00dfen Grie\u00dfbrei einr\u00fchren.","image":""},{"sort":"4","key":"908befdbf","description":"Teig mit dem mitgerollten Backpapier entrollen. Teigh\u00e4lfte in die Form legen. Mit Butter bestreichen und mit Grie\u00dfpudding bef\u00fcllen. Zweite H\u00e4lfte vom Bl\u00e4tterteig dar\u00fcber klappen. \u00dcberstehenden Rand umklappen.","image":""},{"sort":"5","key":"bdfd55160","description":"Die Teigoberfl\u00e4che d\u00fcnn mit Butter bestreichen und nach Belieben einritzen.","image":""},{"sort":"6","key":"fa4ee0556","description":"Im Backofen ca. 35 Min. auf unterster Schiene goldbraun backen.","image":""},{"sort":"7","key":"f23d5301f","description":"Galaktoboureko aus dem Backofen nehmen und sofort mit dem kalten Sirup \u00fcbergie\u00dfen. 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